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Liquid Glucose

Offer Type: Sell
Offer Post Time: 2009-12-14
Expiration Date: 2010-09-18
Details: Liquid glucose is made from refined starch by biochemical technology, the concentration is more than 50% of maltose.
It has the characteristics of soft sweet, fine taste, stable at high temperature and acid condition, so it is reasonable to keep good quality and shelf life.

Appearance: Thick transparent liquik, without visible impurities
Color: Colrless or slightly yellow
Boiling tempreture: More than 150 centigrade
De value: 40-60%
Maltose content: More than 50%
Transparency: More than 96%
pH value: 4.0-6.0
Sulphate ash: Less than 10 mg/kg
Arsenic: Less than 0.5 ppm
Lead: Less than 0.5 ppm
Chroma( hazen ): Less than 15
Conductonce: Less than 30us/cm
Total bacteria: Less than 1000 cfu/g
Ecoli: Less than 30mpn/100g
Salmonella: No exist

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